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We've got the grub covered

Mini golf is thirsty work. The Caddyshack will take care of you.

Have a squiz at our luscious list of libations. We’ve got beers, wines, mocktails, cocktails and snacks to sink your teeth into.

Crispy wonton skins, bonito flakes, prawns, mushrooms, sweet soy and a sprinkle of sesame and chives.

Beef patty, pulled pork, bacon, cheddar cheese, lettuce, tomato, pickle, holey sauce and Texas BBQ sauce on our signature bun.

Smirnoff Vodka, peach liqueur, passionfruit, lime and apple juice served with the almighty Holey Moley candy kebab.

Crunchy kumara wedges, sour cream and sweet chilli sauce.

1800 Silver Tequila, white chocolate liqueur and a punchy passionfruit puree shaken with egg white topped with a dusting of white chocolate.

Mac and cheese, jalapeno bites, prawn croquettes and syringe of liquid cheesy goodness.

Tanqueray Gin, Malibu, vanilla, fresh lemon and pineapple juice. Finished with a lemon slice and coconut flakes.

Coconut crumbed prawns, shaved cos lettuce, Mary Rose sauce, chilli, lemon, avocado and radish.

Golden fried soft shell crab, lettuce, aioli, our secret chilli recipe, and pickled vegetables in crusty bun.

Aperol over ice, topped off with prosecco and soda, finished with a slice of orange.

Korean fried chicken, lettuce bacon, slaw, guacamole and chilli mayo on our signature bun.

Aperol, Smirnoff Vodka, vanilla, lemon juice, grapefruit sour and egg white.

Look like waffles, taste like fries, cajun spiced with aioli.